TutuTallulah Posted November 25, 2011 Share Posted November 25, 2011 I have just bought a gorgeous Gingerbread House Bundt cake tin , but the thought of a madeira type cake with no filling seems quite unappealing. I would really like the cake to taste as good as it will hopefully look. Does anyone have a recipe for a lovely moist sponge that doesnt need a filling? Would love a moist coffee cake recipe if anyone has one or any other suggestions?? All help muchly appreciated! Quote Link to comment Share on other sites More sharing options...
