Guest Posted December 14, 2005 Share Posted December 14, 2005 i know that strictly speaking this should be in the recipe section, but can anyone tell me if and apricot glaze would be ok to hold some nuts on top of my christmas cake?? or in other words can i melt some apricot jam and slap it on? Quote Link to comment Share on other sites More sharing options...
Guest Posted December 14, 2005 Share Posted December 14, 2005 its me, laura but im struggling to log in! Quote Link to comment Share on other sites More sharing options...
Laura007 Posted December 14, 2005 Share Posted December 14, 2005 im in!! Quote Link to comment Share on other sites More sharing options...
Guest Posted December 14, 2005 Share Posted December 14, 2005 You can do it that way, but remember to add a little bit of water - otherwise it will set solid. I add about 1 tsp to 2 tabsp or apricot jam. I use sieved apricot jelly which I buy from a cake craft shop. Quote Link to comment Share on other sites More sharing options...
