Cyber Chook Posted May 28, 2008 Share Posted May 28, 2008 Sorry administrators, I'm in a muddle, over-tired from gazing at my chickens too long today, and not sure if I've put this somewhere else by mistake... Q: How many eggs does it take to make a French omelette? A: One egg is un oeuf Quote Link to comment Share on other sites More sharing options...
Abbey Road Girl Posted May 28, 2008 Share Posted May 28, 2008 But sank (fresh sinkable) eggs are even better! Nes pa? (I may have made numerous errors 'ere but my 'eart is pure). Quote Link to comment Share on other sites More sharing options...
Cyber Chook Posted May 28, 2008 Author Share Posted May 28, 2008 That was quick, Sue! Quote Link to comment Share on other sites More sharing options...
Abbey Road Girl Posted May 28, 2008 Share Posted May 28, 2008 Tout au chicken! (Oh, I am so out of my area of expertise here!) Quote Link to comment Share on other sites More sharing options...
