4m x 3m Omlet pen, cube, new auto door still boxed and coop light

[bigmommasally]

But if the offer of the stilton nut loaf recipe is still open, I'd like it please

 

Sorry Sian only just seen your request.

 

Here it is:

 

Nutty Silton Roast

 

Ingredients

 

2 onions, 1 finely chopped, 1 cut into thin wedges

3-5 garlic cloves, crushed

2 celery stalks, finely sliced

175g cooked peeled chesnuts

175g chopped mixed nuts

55g ground almonds

55g fresh wholemeal breadcrumbs

225g Stilton cheese, crumbled

1 tbsp chopped fresh Basil

1 (fresh free range homegrown laid by own chook) egg, beaten

Seasoning

1 red pepper sliced

1 courgette sliced

 

Method

 

1) Slowly fry chopped onion with half of the garlic and all the celery for about 5 minutes

2) Drain and put in food processor with nuts, chestnuts, breadcrumbs, half of the stilton, and Basil. Pulse slowly to blend ingredients, then blend in egg to make a stiff mixture. Season

3) Fry remaining garlic with red pepper, onion wedges and courgettes.

4) Put half the nut mixture in a lightly oiled 2lb loaf tin, cover with fried onion, red pepper, courgette mix, top with remaining stilton. Top this with remaining nut mixture. Press down firmly

5) Cover with foil and bake in 180c/350f/ gm4 oven for 45 minutes

6) Remove foil and bake for a further 20-25 minutes.

 

Enjoy

[Lesley]

I've split this into a separate thread

 

Sounds good.......