4m x 3m Omlet pen, cube, new auto door still boxed and coop light

[fluffyknickers]

Want to make some naan breads for dinner tonight.

 

The question is can I make them in advance during the day even though I am not going to cook them til tonight?

 

The recipe says to leave the dough to rise for 10-15 mins then roll out into the naans.

 

Could I just leave them for longer?

 

Or could I shape into Naans then leave or will they just inflate too much?

 

I just dont want to be making them tonight in the middle of kids dinner, making the curry etcetc and would like them to be prepared!

 

Thanks

Michelle

[chickencam]

If I were you I would make and bake them now then reheat them by sprinkling them with water and putting into the oven for a few minutes much as you would with bought ones. If however you don't want to cook them put the dough into the fridge where it will rise much more slowly.