Cookie Posted March 23, 2006 Share Posted March 23, 2006 Also in the breadmaker thread below, but thought a copy here might be handy. Honey & Sunflower Bread half teaspoon yeast 200g white bread flour 200g granary flour 15g butter 1 tablespoon milk powder 1 teaspoon salt 1 and a half tablespoons honey 280ml water 2 tablespoons sunflower seeds. Put on a wholemeal setting. You can replace the milk powder & water with milk. Pesto & pine nut rolls half teaspoon yeast 200g wholemeal bread flour 200g white bread flour 1 tablespoon sugar 1 tablespoon olive oil 1 tablespoon milk powder 1 teaspoon salt 2 tablespoons pesto 300ml water 50g pine nuts Put on wholemeal dough setting. Can replace milk powder & water with milk. Cheese brioche rolls * seriously tasty! half teaspoon yeast 250g white bread flour 1 teaspoon sugar 25g butter 1 tablespoon milk powder half teaspoon salt 100g grated cheese 2 eggs 80 ml water Put on basic dough setting. Can replace milk powder & water with milk. Quantities easily doubled. Bake rolls on baking sheets at gas mark 7 for 8-10 mins. Enjoy Quote Link to comment Share on other sites More sharing options...
