alligg Posted August 21, 2009 Share Posted August 21, 2009 Hi We have just broken one of our eggs to use for cooking and there was blood in the yolk,is it something to be worried about or just something that can happen now and again? Any help would be much appreciated. thanks Alli Quote Link to comment Share on other sites More sharing options...
Egluntyne Posted August 21, 2009 Share Posted August 21, 2009 It is something that just happens now and then. Quote Link to comment Share on other sites More sharing options...
