Jump to content
Lavenders_Blue

Lots and lots of gooseberries!

Recommended Posts

On Friday I went to see my Mum and Dad and was presented with 3 ice cream tubs full of gooseberries from my Dad's allotment - nearly 8lb!

 

So yesterday I topped and tailed 6lb of them (what a truly tedious task that is) and made 13lb gooseberry jam.

 

Today I will be using the rest to make gooseberry and elderflower ice cream. This will be a truly home grown recipe as I will use elderflower cordial that I made a few weeks ago from the recipe on here. Sadly, it is an egg-free ice cream recipe as this would catapult it into the premier league of self sufficiency, but it's delicious all the same!

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.




×
×
  • Create New...