Wanted - Eglu Cube Mk1 Roosting Bars

[bluekarin]

We are going to our good friends for new years this year, in their brand new house - very excited. They are cooking the main and pud but have asked us to bring a starter. Now usually, I am full of ideas. But I can't really think of anything. They have a almost 1 year old, so it needs to be suitable for her. I would like to maybe do a prawn cocktail but with a twist, but any other ideas are gratefully received. Ta me dears

[scubababe]

Egg Mimosa.

 

Hard boil your eggs

cut in half

take out yolk & keep

Fill eggs with a filling, (salmon, tuna, pate or similar)

Mix equal quantities of mayonnaise & soured cream

pour over eggs

sprinkle grated yolks over the top & garnish with parsley.

 

Simples but yummy

 

For the baby you could keep and egg to the side and she could munch that

[bluekarin]

Although I would like that, it's my hubbys idea of hell (he's not keen on eggs) but thank you for your suggestion I have never grated egg yolk before. I would have thought it would crumble

[scubababe]

lol....hubby could have the pate with some toast Yes they do crumble. I normally use a sieve and squish them through to get fine crumbs. looks pretty

[Couperwife]

oooh, pate on toast.

 

little tiny toast triangles

[scubababe]

So come on then bluekarin, what did you make in the end? lol

[bluekarin]

I did Tabbouleh (cous cous mixed with tin toms, juice of a lemon, loads of olive oil, fresh mint, s&p, thin slices red onion and sundried toms) with some baby leaf salad and some king prawns which had been marinated in olive oil and lemon rind and then pan fried. With a little dressing over the the top for a prawn cocktail esque flavour. Went down very well.

[scubababe]

Hmmmmm yum yum