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Lewis

Poultry Knife Recommendations

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Am planning to do some more Table Birds and wanted a recommendation of which knives to use for Gutting.

 

Have seen Poultry Knives and Poultry Boning Knives for sale - not entirely sure what the difference is?

I know when I attended the Dispatch & Dress course, they were selling Boning Knives so think that's what I need.

 

Looking to spend less than £15 - have seen the price of some Sabatier and Global knives! :shock:

 

Thanks!

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