The Dogmother Posted July 3, 2006 Share Posted July 3, 2006 Lifes to short to make pastryor stuff a mushroom Says Mel who did a scrummy lunch when I visited Quote Link to comment Share on other sites More sharing options...
kazaddress Posted July 3, 2006 Share Posted July 3, 2006 I made a big batch of quiches on friday camembert and roasted cherry tomato spinach and feta cheddar and onion with red pepper Quote Link to comment Share on other sites More sharing options...
kazaddress Posted July 3, 2006 Share Posted July 3, 2006 lol im obviously lazy. my short crust pastry recipe is equal amounts of butter and flour, and just enough water to make it into a smooth dough. Quote Link to comment Share on other sites More sharing options...
Cinnamon Posted July 3, 2006 Author Share Posted July 3, 2006 My Quiche Lorraine was a huge sucess - in fact it didn'y make it as far as the freezer I am going to do Kazs' Spinach & Feta next,then the courgette & parmesan, if the darn courgettes hurry up that is (finger sized at the moment!) Quote Link to comment Share on other sites More sharing options...
kazaddress Posted July 3, 2006 Share Posted July 3, 2006 *pops on the bus to Sarah's house* Quote Link to comment Share on other sites More sharing options...
