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Lucia

Eggs from hens over 36mths - nutritionally compromised?

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Hmmm, Had a conversation with someone yesterday who stated to me (he is not a chicken person) that it was pointless keeping my hens after they were 36 mths old as after that age the eggs produced are nutritionally compromised/much lower in protein and you never got that with eggs bought at the supermarket even from battery eggs but especially if they were free range!?!

 

I did ask him if he knew that the eggs on the shelf in the supermarket were usually weeks old and as such I would think that would have an impact on the eggs nutrition, that eggs from happy naturally kept hens would surely be better than eggs from a battery hen even if it was from an 'elderly' hen and he had clearly never enjoyed the taste of a newly laid egg! (He also seemed to be missing the point of why I have hens and looked at me like I was a weirdo when I said that we wouldnt be eating the hens!)

 

Now I plan to keep my hens until they pop their clogs but is there any substance to his assertion?

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I would be much happier to eat an egg from an old girl happy hen in your garden than I would eating an egg from an 8 month old battery hen, put it like that!! :lol:

 

Incidentally, when I spoke to Shaun at Wernlas earlier today, he said he knows of a 16 year old chicken who still lays the occasional egg! :shock:

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