Egluntyne Posted January 20, 2010 Share Posted January 20, 2010 As seen on the programme last night. Made this for the boys tonight. They absolutely loved it. Quote Link to comment Share on other sites More sharing options...
abwsco Posted January 20, 2010 Share Posted January 20, 2010 Oooh, my Mum used to do Pan Haggerty and it was delicious. One of my favourite meals infact. I've cooked it but as no-one else had heard of it they thought it was something I'd made up. Quote Link to comment Share on other sites More sharing options...
Cinnamon Posted January 21, 2010 Share Posted January 21, 2010 Do you have the recipe,please? I like their food,but really don't like watching their show Quote Link to comment Share on other sites More sharing options...
Egluntyne Posted January 21, 2010 Author Share Posted January 21, 2010 Bacon Potato - thinly sliced Onion - halved and thinly sliced Carrot - thinly sliced Chicken stock Butter Grated Cheese Lightly pre fry or grill the bacon. Layer veg and bacon, starting and finishing with potatoes. I used an old square shaped Pyrex type dish. Season. Add chicken stock Dot the top with butter Cover with foil. Cook for approx 40 mins in a medium oven till veg cooked and top beginning to brown. Top with grated cheese and either brown in oven or under a hot grill. Quote Link to comment Share on other sites More sharing options...
Cinnamon Posted January 21, 2010 Share Posted January 21, 2010 Super - thanks. its rather like the Austian Hash I do,with lardons & caraway seeds,with a poached egg on top Quote Link to comment Share on other sites More sharing options...
