Cinnamon Posted October 15, 2010 Share Posted October 15, 2010 Watching it now. Has anyone else noticed how her voice seems a not odd in this show,like her mouth is always full or something? Quote Link to comment Share on other sites More sharing options...
bluekarin Posted October 15, 2010 Share Posted October 15, 2010 I watched it a bit when it was on (was that last night? or the one before? can't remember) and I thought she sounded a little, er, annoyed and fed up, and like she was just going through the motions. The Marmite pasta does sound nice, but I'd feel odd just giving that to my kids for dinner, with no veggies. The grasshopper pie sounds intriguing Quote Link to comment Share on other sites More sharing options...
winterwren Posted October 15, 2010 Share Posted October 15, 2010 Nigella was doing a book signing today in my town. The queue was about 3 hrs long. I sneaked a peak through the window and she did look lovely but she did seem to have rather a large head Quote Link to comment Share on other sites More sharing options...
Cinnamon Posted October 15, 2010 Share Posted October 15, 2010 The Marmite pasta had HOW MUCH butter in it ?!?! Quote Link to comment Share on other sites More sharing options...
Lesley Posted October 16, 2010 Share Posted October 16, 2010 The Marmite pasta had HOW MUCH butter in it ?!?! I just caught the end of the repeat this morning and thought exactly the same - and she was touting as a meal for children......I dread to think how much salt it has in it .......and what has she had done to her face???? it looks plastic and doesn't work properly!! Quote Link to comment Share on other sites More sharing options...
MarkBevBen Posted October 27, 2010 Share Posted October 27, 2010 I don't mind Nigella - the chicken recipe I've done a few times now and love it You can get her recipes on the website, here you go: http://www.nigella.com/ Quote Link to comment Share on other sites More sharing options...
MarkBevBen Posted October 29, 2010 Share Posted October 29, 2010 After watching last nights show, have to say there's no way I'd get out of bed to start chopping anchovies!!!! Quote Link to comment Share on other sites More sharing options...
Egluntyne Posted October 29, 2010 Author Share Posted October 29, 2010 Who in their right mind would eat pasta in a greasy tomato-ey sauce, in a bed which has been freshly made up with crisp, newly laundered white sheets? Sheesh. Liked the brick wrapped in foil idea. I might try that to make bacon behave itself in the pan. Quote Link to comment Share on other sites More sharing options...
MarkBevBen Posted October 29, 2010 Share Posted October 29, 2010 All these little Nigella-ism's completely passed me by, until I read this thread!! She's still one of my favourites though I'm not too sure about having the chicken/chorizo/potato/cheese quesadillas for breakfast though - lunch for sure, but don't think I could stomach them for breakky Quote Link to comment Share on other sites More sharing options...
Egluntyne Posted November 14, 2010 Author Share Posted November 14, 2010 I made her meat loaf as demonstrated in Thursday's episode today. It went down a storm with the chaps. I possibly wouldn't bother with the eggs in the centre another time as it made it a bit difficult to carve. It did look pretty though. Quote Link to comment Share on other sites More sharing options...
