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Cinnamon

Forgotten snippers

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depends on how much new growth there was.

 

Last weekend there was nothing and then Sat it was like parsley growing!!!

 

I've taken a gamble on catching them earlier enough and have cored the big ones and frozen them...

 

I was sure I had got all of them over winter but found '20' (I kid you not) lurking.. some huge monsters too lol

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Went to the farm for veg earlier this morning and her parsnips are still being harvested. She said that they have grown even more in the soil over winter while everything else goes on hold. They are truly delicious parsnips and not woody even though they are huge, so I would think yours would be fine. If in doubt, you can always cut out the core - which is what I have done before (when I have a successful year with them). If the knife won't go through without a struggle, then that's the time to pop them on the compost - and watch them grow in the heap! :roll:

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