Jump to content
Cinnamon

Polenta Flour - HELP!

Recommended Posts

Hello, Cinnamon,

 

I agree with Trish, but maize meal might be to fine for the recepies. Can't you get ready made Polenta mix, that you just have to boil for 5 Min.

If really you should be stuck with it in Switzerland we have this in all supermarkets. If it is not tooooooo urgent I am happy to send you some over, just let me know.

Link to comment
Share on other sites

I'm glad you said that Kate because I've been buying big bags of cornmeal from our Indian supermarket close to where I work, and nearly posted myself that it was the same stuff. I hesitated because I wasn't entirely sure if it was the same, or just if they were interchangeable in recipes. I'm lucky though that I work in a very culturally diverse corner of SE London, and we have some great Indian and Turkish shops, amongst others. If you're really stuck Sarah PM me and I'll see if I can get some for you, but it wouldn't be before tuesday I'm afraid.

Edited by Guest
Link to comment
Share on other sites

Yes, I just phoned my local health food shop & was told they do stock it ,but it is usually called cornmeal :roll:

 

I didn't look in the ethnic section of Tescos yesterday,just the speciality flours bit ....typical!

 

Still, I will get some today & then I will have it for NEXT time I want to make corn bread :lol:

 

 

Thanks for your help everyone :P

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.




×
×
  • Create New...