4m x 3m Omlet pen, cube, new auto door still boxed and coop light

[Egluntyne]

Here is a nice supper recipe.

 

Cheese and Leek Pudding

 

Ingredients:

2 leeks very finely sliced

K"Ooops, word censored!" of butter

4 eggs

300g Creme Fraiche (full fat, none of your weedy stuff)

4oz grated strong cheddar.

 

Method:

 

Saute leeks in butter till transparent but don't allow to brown .

 

Beat eggs lightly till combined.

 

Stir in creme Fraiche till mixture smooth.

 

Stir in cheese till distributed throughout mixture.

 

Season well.

 

Line base of dish with cooked leeks

 

Top with cheesy eggy mixture.

 

Cook n preheated oven gas mark 5 for about half an hour till nicely browned and firm in when gently pressed in centre.

[Ain't Nobody Here]

Mmm, that sounds nice . I have often have leeks in my veg box and could do with something interesting to do with them .

 

I'll have to wait 4 days for enough eggs though, we're only getting one a day at present .

[Egluntyne]

It will be worth the wait!

[chelsea]

yum, just my sort of dish.....love cheesy stuff

[dancing cloud]

Thank you for this I'll be giving it a try this weekend.

[Guest]

I do a very similar dish except I put it in all in a pastry case so it's a flan!!!

 

Nice and easy to take a slice to work with me then!

 

Louise

[Lesley]

Sounds good - but I've just used this week's Creme Fraiche

 

What do you serve with it E?

[Egluntyne]

Brocolli and home-made potato wedges, courtesy of the Actifry.

 

Scrumdiddlyumptious.

[Lesley]

mmmmmmmm - sounds good.

 

Creme Fraiche on the shopping list.......

[Ain't Nobody Here]

Made it tonight . It was indeed scrumdiddlyumptious .

[Egluntyne]

Phew! I am so relieved that you liked it.

[frenchtoast]

Sounds delicious! I think this mixture might be nice as a baked pasta dish - like a very posh macaroni cheese?

[Ain't Nobody Here]

My OH commented that it was just like a cheese souffle. I used to make them but they were such a faff . This is much easier (and nicer) .

[Barkisland]

Thanks for this lovely recipe

I made it last night, served it with gammon, and it was gorgeous. I reheated the remaining piece and had it for lunch with some salad and it was every bit as good as last night - similar to tortilla. I will make this often.

[hillfamily]

sounds very yummy.......another one to add to the recipe book

[Lavenders_Blue]

Spotted this recipe in the 'what to do with leeks' thread.

 

Made it for tea tonight and served with a green salad.

 

It's DELICIOUS! I will definitely be making this again in the future

[Ain't Nobody Here]

Thanks for reminding me of this . I have some leeks in the fridge .