Rabbit Omlet products for sale

[Egluntyne]

Sent Him Indoors out for a thumb sized piece of ginger.

 

This is what he came back with.

 

[Ygerna]

I had a mega sized piece of Ginger which needed using so I made a batch of Ginger beer yesterday. http://www.channel4.com/food/recipes/drinks/old-fashioned-ginger-beer-recipe_p_1.html

 

Still got a HUGE bit left though,

[ClaireG]

This chutney is fab. I always have to make loads of it as family and friends keep requesting it!!

 

http://www.bbcgoodfood.com/recipes/2645/pear-and-dried-apricot-chutney

 

 

I also like grating a bit into stir fries.

[Ain't Nobody Here]

You can freeze it . Chop it into smaller bits then it's easy to peel & grate when you do need it.

[Cinnamon]

Awww, I bet he came home looking all proud too

 

I was going to suggest freezing it as well.If you mice it up in a food processor you can freeze little bits in an ice cube tray

[Couperwife]

well in his defence - it is a thimb sized piece - its just got the rest of the hand connected too

 

I love ginger kev puts it in chinese food too (in fact kev seems to put it - and garlic - in most things )

 

what about ginger cake?

 

ginger biscuits?

 

freezing if is a good idea - ive done that too - i would probably peel the chunks before i froze them though

 

well, at least you will be warm

 

cathy

x

[Couperwife]

im baaaaack

 

found this delia queen of cooking

 

if you make it, tell me, ill get my coat

 

and this waitrose

 

cathy

x

[Couperwife]

and again

 

is ginger things any use?

 

its got lots of preserving and use information

 

cathy

x

[Ygerna]

Or how about this...

 

http://homecooking.about.com/od/dessertrecipes/ht/crystalginger.htm

 

 

Couperwife-How DO you do those nice neat links please?

[Couperwife]

Couperwife-How DO you do those nice neat links please?

 

have pm'd you

 

cathy

x

[littleleicesterfox]

*imagining what egluntine's OH's thumb looks like*

 

I was going to suggest freezing it as well!

 

It does also keep for a long time without freezing, my veg box leaflet suggested 6 weeks (I didn't get the chance to verify this though as my DH threw the ginger out when he saw it in our box because he didn't know what it was...)

[Egluntyne]

*imagining what egluntine's OH's thumb looks like*

 

*sprays tea all over screen*

 

Thanks everyone. Some fab ideas there.

 

I think I have enough ginger to try them all and have some left over to freeze!

 

Honestly....it was the size of a baseball glove.