Laura007 Posted February 13, 2007 Share Posted February 13, 2007 how do i cook it and what do i serve with it? Quote Link to comment Share on other sites More sharing options...
Looney Posted February 13, 2007 Share Posted February 13, 2007 In an oven and with a fork and spoon Sorry, i actually have no idea Quote Link to comment Share on other sites More sharing options...
Looney Posted February 13, 2007 Share Posted February 13, 2007 Sorry, felt guilty for the stupid response! Here is a link that may be of some use..... http://search.bbc.co.uk/cgi-bin/search/results.pl?q=guinea+fowl&uri=%2Ffood%2Fget_cooking%2F Quote Link to comment Share on other sites More sharing options...
Laura007 Posted February 14, 2007 Author Share Posted February 14, 2007 i like stupid responses, it makes me smile! Quote Link to comment Share on other sites More sharing options...
Lesley Posted February 14, 2007 Share Posted February 14, 2007 - so do I ! You could try Delia www.deliaonline.com Quote Link to comment Share on other sites More sharing options...
kannie Posted February 17, 2007 Share Posted February 17, 2007 You could roast it like chicken. Or joint it and braise it in a big pan with shredded savoy cabbage, juniper berries and cream (maybe you add that at the end). Good with boiled potatoes. Will dig out the recipe if you like. Quote Link to comment Share on other sites More sharing options...
Laura007 Posted February 17, 2007 Author Share Posted February 17, 2007 You could roast it like chicken. Or joint it and braise it in a big pan with shredded savoy cabbage, juniper berries and cream (maybe you add that at the end). Good with boiled potatoes. Will dig out the recipe if you like. thanks, i cooked as you said roasting it like a chicken. it wsa nice. i enjoyed it. Quote Link to comment Share on other sites More sharing options...
