Peacocks

[Minnie&Moose]

It's flippin' torture knowing that there are edible goodies waiting to be scoffed!

 

Too right! I caught my teenager sniffing my parcel this morning It is now hidden away from foraging teens and plastic-munching cats in a secret place known only to me

[Willow]

I have mine

[Chucky Mama]

I think we are all in receipt of something yummy

[Couperwife]

Thank you to my santa

 

Ive got a jar of home made mincemeat and home made medlar jelly

 

Ive never had medlar jelly before.

Ive just put some bread on (yes, in the middle of christmas dinner) so I can have some on fresh bread later

 

Thank you

 

Merry Christmas Everyone

 

Cathy

x

[craftyhunnypie]

Thank you to my Omlet chef. I've had a jar of fig, date & chutney, a jar of sweet chilli sauce & some citrusy biscotti in a lock & lock box? Some of the biscotti got ate this morning during present unwrapping. They are delish & I'd love the recipe! The chutney & chiili sauce will get ate tomorrow with some cold turkey & cheese. Mm mm. Thank you my chef, very much appreciated. Oh & do you want your lock & lock box back?

Emma.x

[Olly]

Mmm nom nom! I've got some lovely handmade chocolates and a chocolate salami - they're in the fridge, they're definitely not for sharing with my relatives! I'm being very good and not eating the Ferrero Rocher and After Eights, if I'm going to indulge in chocolates these look much nicer! Thank you very much, swappee

 

Yet again, my photo skills are not doing this justice:

 

[Chucky Mama]

Thank you to my Omlet Secret Santa Chef I received some really lovely flapjacks with raisins (I think they are raisins) and some scrummy biscuits. I would love the recipe for both, particularly the flapjacks which taste quite like some that I had in a Graze box once.

[Minnie&Moose]

Many many thanks to my secret chef - I had some lovely peppermint swirls which have already been sampled and are extremely 'moreish', and some red onion jam that will be sampled tomorrow evening - which I'm looking forward to.

[Space Chick]

I was very spoiled by my secret chef

 

Had some rosemary spiced nuts which will be eaten today, some chilli oil and a fruit and nut cake which whilst isn't diabetic friendly, it'll keep hubby and MIL in cake.... And I may have a tiny bit

 

Thank you so much, I'm chuffed to bits

[kinsk]

Thank you secret chef I have some yummy pickled onions, onion marmalade and some gorgeous looking picalilli, but I have to wait to open that

[Willow]

Belated thank-you to my santa. My box which I didn't open until Christmas day contained oat cookies that although they said should be eaten straight away and not kept to Christmas (I didn't realise ) were absolutely fine and lovely. Chefs salt which was exactly the right quantity for the salt cellar beside my stove. The chefs salt intrigues me, I can't work out what else is in it. I don't use a great deal of salt whilst cooking but I must remember to add this to soups etc as I always realise later needed a bit of salt. And a jar of marmalade which we'll be opening tomorrow as we just finished the current pot of marmalade. Looking forward to toast and marmalade for breakfast tomorrow. I've never had any success making marmalade except from the mamade tins so pleased to get proper marmalade.