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riane

pancake topping

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My goodness Emma that all does sound like a feast!!!!

 

I also doubled on the amount I usually do, don't want to run out before everyone has had their fill...

 

We have varied toppings here...

Younger daughters like plain sugar...

Oldest daughter likes lemon and sugar or syrup...

I like belgian cassonade (powdery brown sugar), or black cherry jam (unfortunately I don't have any, as daugthers only informed me about pancake day being today... today...)

OH loves his with grated cheese and a fried egg, and some jalapeno chillies and sundried tomatoes....

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oh I forgot...

 

wonderful way to end... some white sugar, a generous shot of grand marnier, put a match to it... swirl it around... fold up when the flames have gone down...

 

Absolutely delicious... though I haven't got grand marnier either...

 

Ummmm... how can I get OH to dash to off license??

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