Installing Indoor Cat Tree

[bunee1]

I found this yummy little recipe on the internet.....

175g brown sugar (i used granulated)

175g selfraising flour

175g butter

175g oats

2 tbsp of golden syrup

Melt the butter and syrup.

 

Place the oats flour and sugar in a mixing bowl and stir in the butter mixture shape into balls of the desired size, place on some greaseproof paper on a baking tray, leaving room to spread, and bake on a low heat ( i chose 160° ) for about 15 - 20 mins or until golden brown,

 

Let the biscuits cool slightly then leave on a wire rack to cool....

 

or if you're really greedy stuff a couple hot!!!!

[Lesley]

That sounds like they might taste like Hob"Ooops, word censored!"s? - I'll go and make some!

[Mrs Frugal]

Same here ! I'm fed up with the ones I usually make. Thanks Hannah!

[PurpleHen]

Even I could make those

Will be trying tomorrow .....

[clare*]

I have made these today, really nice

[Lesley]

And I made them as well - yummy.

 

I've amended the recipe to say leave room for the biscuits to spread and to leave them to cool slightly before moving to a wire rack.

 

I'm quite lazy so I melted the butter and syrup and then added all the other ingredients to the saucepan - less washing up

 

I made them with light muscovado sugar and white Spelt flour. They do taste like Hob"Ooops, word censored!"s.

[Nicola H]

Oh we all love Hob"Ooops, word censored!"s think I will make these tomorrow but may well add a Green and Black's chocolate topping yum yum............

[Lesley]

That's what Carl asked me to do - as if I don't weigh enough already

 

Nicola - don't do it!

[bunee1]

Ummm just eating our last two of the batch with a cuppa

[Nicola H]

Too late I have already done it they are looooooovely...........Only 4 left...............

[Linda]

There's no hope for us, is there?!!

[Martin B]

When the recipe says oats. Can I use the Quakers Oats that I use for porridge in the mornings?

[Trish]

I have a very similar recipe but I make it in triple batches (I wonder were they all go ) and add an egg to the x3 batch. Yummy and much better than hob "Ooops, word censored!"s, dread to think what they use to make them taste buttery but I doubt it's butter

[Lesley]

When the recipe says oats. Can I use the Quakers Oats that I use for porridge in the mornings?

 

Yes Martin, those are the right oats.

[myles]

These sound delish i know what i'm going to make today ( and eat )

 

Thanks,

 

Anne

[PurpleHen]

I made some last night - my Mum popped in and said she only wanted one, then could she take a couple with her - then she ended up taking 5

And then hubby came in after I'd gone to bed, got up this morning to a much reduced box of biccies

[Linda]

They must be good!!

[Martin B]

When the recipe says oats. Can I use the Quakers Oats that I use for porridge in the mornings?

 

Yes Martin, those are the right oats.

 

Thanks!

[Mrs Frugal]

Just made some and they are......delicious!! Thank you for posting the recipe !

[The Dogmother]

Rosie made them last night and they were yummy, in fact we ate a few while they were still hot

Martin - Quaker do organic oats too - same packaging.

[bunee1]

Oooo yeah thats when they're best Clare

[Cate in NZ]

I made some last night, supposedly for todays lunchboxes..... everyone came and grabbed them whilst they were still warm, and then came back for another... and another I had to hide 4 away otherwise I wouldn't have any left for lunches

Very nice recipe, and easy to make too...... thank you

[The Dogmother]

Yes, Rosie had one in her lunchbox too. I had to hide the others from Phil in case he popped round to my place during the day

[pepe]

I've just made the biscuits and they are lovely, especially warm, great recipe and so easy, wonder if you put less flour in and added cocoa it would work.Mmmmmm chocolate oaty cookies!

[The Dogmother]

Bet that would be lovely