Egluntyne Posted November 13, 2009 Share Posted November 13, 2009 A copy of **this** hurled itself into my shopping basket this morning. Luvverly. Lots of old faves there from her original Christmas book, and plenty of new ones too. Apparently there is going to be a new Christmas Special soon too. Quote Link to comment Share on other sites More sharing options...
Seagazer Posted November 13, 2009 Share Posted November 13, 2009 I've got her original Christmas one that OH swears by. I make the bread sauce from it and we all love it. I'm looking forward to the specials on television. Quote Link to comment Share on other sites More sharing options...
Lesley Posted November 13, 2009 Share Posted November 13, 2009 The baggage was very rude about vegetarians once and then promptly jumped on the bandwagon and produced a book of veggie recipes - so I won't buy her books, but do look at some of her online recipes.....I know they always work.....and I'm not lining her pockets Quote Link to comment Share on other sites More sharing options...
Egluntyne Posted November 13, 2009 Author Share Posted November 13, 2009 The Cranberry Queen of Puddings might tempt you! Quote Link to comment Share on other sites More sharing options...
Lesley Posted November 14, 2009 Share Posted November 14, 2009 The Cranberry Queen of Puddings might tempt you! Only if I can find it online Quote Link to comment Share on other sites More sharing options...
Alis girls Posted November 14, 2009 Share Posted November 14, 2009 OOh dont remember that - naughty Delia what did she say. i love a bit of goss. I also find things throw themselves into my trolley/basket etc. I try to explain to OH but he doesnt understand. Quote Link to comment Share on other sites More sharing options...
Lesley Posted November 15, 2009 Share Posted November 15, 2009 It was some time ago now - I just remember that she made a very sneering comment..... Quote Link to comment Share on other sites More sharing options...
chickencam Posted November 16, 2009 Share Posted November 16, 2009 I am very tempted by the new book, has it got quite a few different recipes from the original? I love the Christmas book and use it for most of my Christmas cooking. Quote Link to comment Share on other sites More sharing options...
Egluntyne Posted November 16, 2009 Author Share Posted November 16, 2009 I'd say about half from the old book, and half new. I'm still at the turning the pages and savouring every recipe stage. Quote Link to comment Share on other sites More sharing options...
TAJ Posted November 27, 2009 Share Posted November 27, 2009 She did retire from cookery about 5 years ago to focus on the fotball club - what with the re-release of an old 70s recession buster cookbook and this one, plus the series to support it starting BB2 next week it looks like the football isn't going very well. Tracy Quote Link to comment Share on other sites More sharing options...
chickencam Posted November 27, 2009 Share Posted November 27, 2009 I suspect Norwich City Football Club is a total money pit She can be very patronising, but I know for a fact that I wouldn't be nearly so adventurous as a cook without her initial instuction. Quote Link to comment Share on other sites More sharing options...
kitchens Posted December 1, 2009 Share Posted December 1, 2009 I know that Delia is the Queen of Cookery and she certainly knows what she is talking about .... but just sitting here watching this now she is making me feel very inadequate and I think i'm a pretty good cook. Her kitchen is tidy .... she doesn't have a sink full of empties ..... she has new saucepans and she hasn't taken out a second mortgage to buy the ingredients. Cooking and entertaining for 8 days over christmas would bankrupt me and leave me exhausted .... do you think she has little elves to do the washing up? Quote Link to comment Share on other sites More sharing options...
Christian Posted December 1, 2009 Share Posted December 1, 2009 I think she has an army of elves helping her. Did you see the 'hand' carving the turkey. Far to manly a hand to be St Delia's! I thought that the Christmas special was great. Did feel that it had a touch of Nigella though Quote Link to comment Share on other sites More sharing options...
chickencam Posted December 1, 2009 Share Posted December 1, 2009 We watched Paradox instead. May watch on iplayer later in the week. Quote Link to comment Share on other sites More sharing options...
TAJ Posted December 2, 2009 Share Posted December 2, 2009 I didn't watch, but I remember her being interviewed a few years ago (after she retired from telly / cooking) and they went into her garden - she had a whole shed full of serving dishes & cooking containers at the end of her garden from the 'old telly days' - racks and racks of them - a whole shed of redundant shelved containers! Tracy Quote Link to comment Share on other sites More sharing options...
Alis girls Posted December 2, 2009 Share Posted December 2, 2009 Well 2-0 to Delia - 2 digs at chefs Antony WT must be seething. My cholesterol went up a notch just watching. Oh I s'pose is Christmas. She has a lovely house didnt see any chucks thou'. Didnt notice manly hand. OH and I were discussing if she'd had botox as my dad said he'd read she had To me she looked like she was growing old gracefully. OH was saying she used to be in beauty contests in her youth. Also nice mog we kept getting shots of. funny how we never see celebs mogs digging holes in garden to spend a penny or using litter tray Quote Link to comment Share on other sites More sharing options...
Alis girls Posted December 2, 2009 Share Posted December 2, 2009 Forgot to ask what is the name of the pastry she kept promoting (filo subsitute) and where can I buy. For those who have got book already please could u look for me - mines on order. Thanks Quote Link to comment Share on other sites More sharing options...
ClaireG Posted December 2, 2009 Share Posted December 2, 2009 I liked the look of the chocolate cherry crumble thing Think i might have to have a bash at making it sometime. Quote Link to comment Share on other sites More sharing options...
welovemarmite Posted December 2, 2009 Share Posted December 2, 2009 Me and hubbie started watching it last night and ended up turning it off. She is just not living in the real world in our view as in most peoples dreams would they have time to site down and chop candied peel to relax...... Quote Link to comment Share on other sites More sharing options...
Griffin Posted December 2, 2009 Share Posted December 2, 2009 Candied peel, the food of the devil. Along with sprouts. Quote Link to comment Share on other sites More sharing options...
Parsley Posted December 2, 2009 Share Posted December 2, 2009 Forgot to ask what is the name of the pastry she kept promoting (filo subsitute) and where can I buy. For those who have got book already please could u look for me - mines on order. Thanks The pastry is feuilles de brick (brick pastry) but have no idea where you would get it from! Quote Link to comment Share on other sites More sharing options...
chickencam Posted December 2, 2009 Share Posted December 2, 2009 I think it is the stuff I bought from Waitrose and tried to make a mincemeat and apple strudel from and it was like sweet leathery paper Back to filo for me Quote Link to comment Share on other sites More sharing options...
welovemarmite Posted December 2, 2009 Share Posted December 2, 2009 delia would not be impressed..... Quote Link to comment Share on other sites More sharing options...
Alis girls Posted December 2, 2009 Share Posted December 2, 2009 Thanks Parsley - i will now go and chop my candied peel only joking Quote Link to comment Share on other sites More sharing options...
chickencam Posted December 3, 2009 Share Posted December 3, 2009 The Sundora candied whole peel is delicious, a bit of a pain to chop but with a sharp knife it's no so bad and it makes all the difference to Delia's mincemeat, made mine on Monday Quote Link to comment Share on other sites More sharing options...
