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Rhubarb flowers

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Our rhubarb is doing reall well (despite being ignored for years :oops: ) and has loads of stalks. It's now got some large, rather triffid like :shock: , what looks like flowers sprouting. I've looked on t'internet and it says I should cut them off. Obviously I don't trust t'internet but I do trust you lot :wink: . Is that what I should do :) ?

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Perhaps it's the warmth - we had an early bout of heat and a long dry spell. I transplanted mine last year and it is only 2 years old now, so nothing to do with age. It had a lot of manure on it this year - probably thought it was in heaven after being starved! :D

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Some people leave them, some cut them off, it's up to you. I always get rid of mine as soon as I see them, the theory being it'll stop the plant putting energy into creating flowers and seeds and put more energy into stem making!

 

I think it's the dry spell, plants often send up flower seed pods in 'drought' in order to reproduce in case they die off.

 

Enjoy your roob.

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Mine has done that this year too :shock: . It was an enormous and really weird looking. I rang my mum and she said I should chop it off, so I did what I was told :wink::lol: .

 

Isn't it odd that it's happened to us all this year. I too wonder if it's the weather conditions?

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I chopped mine off too at the weekend - funny how there seems to be loads of flowers this year. My rhubarb plant is yonks old - I've lived in the house for five years and it was in the garden when I moved in - first year I've had flowers though :)

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All of my rhubarb has sent flower spikes this year. One plant is on it's 3rd spike and the largest clump has had 5 flower heads cut off already and I can see another 3 forming.

 

It's a bit catch 22....cut off the flowers and you encourage more to grow, leave the flowers on and it takes the energy from the plant and the shortens the growing season.

 

Is this happening all over the UK ?

 

Has the 'Yorkshire Rhubarb Triangle' been affected :anxious:

 

I had a glut of stems early in the season to make the chutney, and had planned to make up a few of the other recipes posted on the 'all things nice' area, but there might not be enough rhubarb left to try them out this year :(

 

Christine

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