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Skinning Tomatoes

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Anyone got any good idea on how to do this successfully?


I ended up getting rid of half my tomatoes with the skin yesterday. They did go to the chooks, but nevertheless, I could have done with making a better job. :roll:


I can never get this to work either - will try the tips above though - thanks :D

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Oohh, thanks Kate and Annie! It sounds so obvious, now you mention the boiling water.


I've been trying to make tomato sauce for some bolognase and made a right mess of it :roll:


Will get a fresh batch this afternoon and give it another go.


Jackie - makes a good weaning recipe!

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