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clare*

How are your spuds doing?

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I'm a novice veggie gardener too Andrew, I think that taters can be harvested once they have flowered and the tops have died down. The plants themselves ae massive and look very healthy, so I hope that they are an indication of masses of taters 8)

 

I've got a couple of caulis and some broccoli from Phil's dad - they are growing well, but are a bit thin looking - I hope that they will bulk out.

 

I read an article at the weekend about eating veg and herbs when they are still seedlings and at the 'first proper leaf stage', apparently it's all the rage now, and the taste and vitamin content are supposed to be good. Excpet with Rocket, which gets hotter as it matures.

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Mine have only just started flowering Clare and the tops are nowhere near ready to die down and yet the new potatoes underneath are perfectly sized now as you can see. These are first earlies. The second earlies are in flower but I'm not digging any of them yet and the maincrops won't be ready until the end of September/early October if last year is anything to go by.

 

spuds.jpg

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Aren't you lucky?

 

I am going to have a go and empty out one of my sacks this weekend. I have three sacks of desiree, the plants are enormous and there are still a few flowers, but no signs of the plants dying down.I can't wait to see what's in there, I just hope that I'm not doing it too early :?

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I have never grown potatoes,so have a few questions if all you expert spud growers out there don't mind :D

 

We have a newly dug veggie plot,which we have been told would be good for spuds so......

What do we plant,& when?????

Am I too late to plant some now,I find the whole lates,earlys & mains thing so confusing :?

 

I don't want to do too many,just a few plants,but would love to grown some of the ones I regularly use in the kitchen (Desiree & Charlotte)

 

Thanks :P

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